Seasoned is currently closed; at this stage we are looking to reopen mid August
At Seasoned by Green Heart we believe in what we serve and only serve what we believe in.
We aim to deliver a dining experience rather than just a meal and put our heart and soul into every plate. Working with producers who share our vision we are able to use the best seasonal ingredients available to bring our vision to your table.
Knowing where your food comes from and how it was grown and harvested is at the core of what we believe here at seasoned by green heart. We aim to build on relationships with farmers, producers and fisherman who care about their offerings.
We believe that food should be produced and harvested in a way that takes into consideration the generations that follow. It should be a thoughtful experience only taking what is needed while creating as little wastage as possible.
Chef chooses only products that have been ethically farmed by farmers who care for their animals and the environment in which they live. We work closely with our suppliers to understand the providence of our offerings and how they were farmed.
We’re reopening on June 1st and are taking bookings now. Call or email us to make your reservation!
🍽🍷Refined dining in Inverloch🍷🍽
This endpoint has been retired